A Delightful Vegetable Ricotta Casserole: A Feast for Your Senses!
Are you ready to embark on a culinary journey that promises both comfort and nutrition in a single bite? Look no further, for our Vegetable Ricotta Casserole is here to captivate your taste buds and elevate your dining experience to new heights!
Picture this: layers of vibrant, tender vegetables intertwined with creamy ricotta cheese, harmoniously baked to golden perfection. It’s a symphony of flavors and textures that will leave you craving more. This casserole is more than just a meal; it’s a celebration of fresh, wholesome ingredients.
When to Serve this Culinary Masterpiece:
1. Family Gatherings: Impress your loved ones with a dish that exudes warmth and love. Whether it’s a holiday feast or a casual get-together, the Vegetable Ricotta Casserole is a crowd-pleaser that brings everyone together.
2. Weeknight Dinners: Turn an ordinary weeknight into something extraordinary. This casserole is a convenient yet indulgent option for those evenings when you desire a satisfying, no-fuss meal.
3. Brunch Bonanza: Elevate your brunch game with this savory delight. Pair it with a fresh salad or crusty bread, and you have a brunch spread that’s Instagram-worthy and utterly delicious.
4. Potluck Parties: Be the star of the potluck with a dish that stands out. The Vegetable Ricotta Casserole is a surefire way to make a lasting impression at any potluck gathering.
5. Meatless Mondays: If you’re exploring the world of vegetarian cuisine or simply looking for a meatless option, this casserole is your go-to. It’s packed with nutrients and bursting with flavor, making it an ideal choice for Meatless Mondays or any day you choose to go veggie.
6. Special Occasions: Celebrate life’s milestones with a touch of elegance. Whether it’s an anniversary, birthday, or romantic dinner for two, this casserole adds a touch of sophistication to your special moments.
So, there you have it—the Vegetable Ricotta Casserole is not just a meal; it’s a versatile culinary masterpiece that suits a variety of occasions. With its wholesome ingredients and irresistible flavors, it’s a dish that’s destined to become a favorite in your repertoire. Dive into a world of taste and texture, and savor every spoonful of this delectable casserole. Your taste buds will thank you!
Vegetable Ricotta Casserole
Ingredients
- 1 Zucchini
- 1 Yellow Squash
- 3 Tomatoes
- 8 oz Creamy Ricotta Cheese
- 10 oz Frozen Chopped Spinach
- 6 oz Shredded Mozzarella Cheese
- 1 Egg
- 1/4 cup of Olive Oil
- 1 tbl Basil Paste or pesto sauce
- 1 clove Garlic
Instructions
- Step 1. Cook the the Spinach and drain. Squeeze out all liquid.
- Step 2. Mix the Ricotta Cheese with 1 egg and cooked, drained spinach.
- Step 3. Refrigerate.
- Step 4. Slice zucchini, squash and tomatoes 1/4 inch thick.
- Step 5. Mix Oil, Garlic and Basil Paste in a blender.
- Use a 9 inch square baking dish to layer the following:
- Bottom layer: spread all the cheese mixture evenly.
- Top layer: alternate the zucchini, squash, and tomatoes and overlap in four rows.
- Top with Oil mixture.
- Cover with foil and bake for 40 minutes at 350
- Uncover, sprinkle the top with Mozzarella Cheese and bake uncovered for 20 minutes.
- You can make this ahead.
